Lamb Tagine with Cauli Cous Cous
$18.00
/
Tax included.
Pickup available at Keto Chef HO
Usually ready in 2-4 days
Slow-cooked lamb in a Moroccan-style tagine sauce with ras el hanout, paprika, and cinnamon, served alongside cauliflower couscous. Rich, aromatic, and perfectly balanced for keto living.